Visitor information

In the cafeteria "Simba" you can get a bite to eat, try a Mongozo beer, or eat an authentic African lunch.

Every 2 weeks, a different menu is offered : one week from Senegal, then from South Africa...

The house specialty is Moambe, chicken prepared in palmnut oil with saka saka (manioc leaves) and rice.

It is  served in a hot brown  bowl, together with a side of banana slices, pili-pili and roasted peanuts.

Of course you can also order a sandwich, a spaghetti or a salad. Everything is selfservice.
Maybe you would like to enjoy a sunny terrace?
This is possible in the stylish courtyard. 



 

For information and reservation, contact the cafeteria at (+32) 02 203 54 53 (during visiting hours) or mail to p.hofman@lsctraiteur.be
Visit also www.lsctraiteur.be
  

For the time being, due to its location, you must have an entrance ticket to the museum to reach the cafeteria.