Author(s) :
Mosango M., F. Szafranski
Title :
Plantes sauvages à fruits comestibles dans les environs de Kisangani (Zaïre)
Journ. d'Agric. Trad, et de Bota. Appl. XXXII, pp. 177-190; (1985)
https://www.persee.fr/doc/jatba_0183-5173_1985_num_32_1_3935
Symptoms :
H(095)
Recipes :
H(095) wild plants with edible fruits: The fruits of Dacryodes yangambiensis are immersed in the water at a moderate temperature, keeping the lid closed. A few minutes later, the well softened fruits are removed, which are then destined for consumption. You can also place the fruits next to an oven to cook them The fruits are sold on the market.
Region :
Central Africa
Country :
Zaïre (Kisangani)
Vernacular name :
isafu (Kikumu) ; angbokase (Kimanga) : mbele, sau (Kilokele) ; ibelesau (Kiturumbu)
