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Official name :
Schouwia purpurea (Forssk.) Schw.
Family :
Brassicaceae
3 reference(s) related to this plant
Reference B6 Nord
Author(s) :
Bellakhdar, J.
Title :
La pharmacopée marocaine traditionnelle: Médecine arabe ancienne et savoirs populaires.
Ibis Press, 764 p. (1997)
Symptoms :
H(095)
Recipes :
H(095), VO., cooked leaves
Region :
North Africa
Country :
Moroco
Vernacular name :
jerjîr, âlwat (Touareg)
Reference B6 Nord
Author(s) :
Bellakhdar, J.
Title :
La pharmacopée marocaine traditionnelle: Médecine arabe ancienne et savoirs populaires.
Ibis Press, 764 p. (1997)
Symptoms :
V(091), V(095)
Recipes :
V(091), ONS., RNS.
V(095), plant, RNS.
Region :
North Africa
Country :
Moroco
Vernacular name :
jerjîr. (Touareg) âlwat
Reference G2 Nord
Author(s) :
Gast, M.
Title :
"Cueillette", in Gabriel Camps (dir.), 14 | Conseil – Danse, Aix-en-Provence, Edisud, Volume n° 14) , 1994. Mis en ligne le 01 mars 2012
http://journals.openedition.org/encyclopedieberbere/2345
Symptoms :
H(095)
Recipes :
H(095) Their boiled and salted leaves of Schouvia purpurea are eaten in pellets, and if you can add some fat, they can feed the hungry for several weeks
Region :
Sahara
Country :
Sahara
Vernacular name :
aluwat (Arabic)
